Sage offers a earthy, piney flavor that is perfect for adding to clarified butter or tossing with your favorite cooked vegetables. Sage pairs very well with poultry, lamb, and sausage.
Storage: Keep refrigerated until ready to use.
Sage offers a earthy, piney flavor that is perfect for adding to clarified butter or tossing with your favorite cooked vegetables. Sage pairs very well with poultry, lamb, and sausage.
Storage: Keep refrigerated until ready to use.